Bruh.Wife was homesick so I made Lechon. Didn’t have butchers twine so Dr Google said to use roped up aluminum foil. It worked
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That looks delicious!Although I post a lot of “foodie” food this is what I try to eat for lunch most days. I’m not much of a day eater and prefer to have my big meal at night so I eat light for lunch and no breakfast. Full fat yogurt, frozen berry blend, pumpkin seeds and cacao nibs.
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Although I post a lot of “foodie” food this is what I try to eat for lunch most days. I’m not much of a day eater and prefer to have my big meal at night so I eat light for lunch and no breakfast. Full fat yogurt, frozen berry blend, pumpkin seeds and cacao nibs.
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you ever try acai berries?
Hell, it's the only way I can get them to eat vegetables!do your parents get some of this too?
Hell, it's the only way I can get them to eat vegetables!
I've never even heard of that.you ever try a stir fry with black rice in place of white?
I've never even heard of that.
... A guilty pleasure right up there with eating my eggo waffles with butter from France haha
what kind of broth do you have in this?It’s cold so I made Arroz Caldo. A rice porridge with chicken thigh, soft boiled egg, green onion and crispy shallots.
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what kind of broth do you have in this?
Chicken stock flavored with garlic, onion and ginger
home made or store bought?
Store bought but you are also cooking the chicken in the stock so a little bit of both
is this dish on your menu?
They don't sell that where I do my grocery shopping. I can't be bothered to make a special trip to go looking for it.still haven't tried the black rice I see....
They don't sell that where I do my grocery shopping. I can't be bothered to make a special trip to go looking for it.
Not near enough!do you have a Sprouts nearby?
Not near enough!